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What is okra? How Okra Capsules Good for Health

 Okra is a plant that is native to Africa. It is also known as ladies' fingers or bamia. Okra is a mallow family member, including cotton, hibiscus, and jute. The plant is cultivated in tropical and subtropical regions around the world.

The edible part of the plant is the fruit, which is a green, pod-like vegetable. The vegetable is often used in soups and stews. It can also be eaten raw or cooked.

Okra capsules are a dietary supplement made from the dried fruit of the okra plant. The capsules are said to be beneficial for health in many ways. Some of the claimed benefits of okra capsules include:

- lowering cholesterol

- improving digestion

- boosting immunity

- preventing cancer

- reducing inflammation

- protecting against diabetes

There is not enough scientific evidence to support these claims. However, some of the compounds in okra, such as saponins and flavonoids, have been shown to have health-promoting effects.

Okra capsules are generally safe to take. However, they can cause side effects such as gas, bloating, and diarrhoea. If you experience any of these side effects, stop taking the capsules and see your doctor.

Okra is a type of vegetable that is typically found in African and Middle Eastern cuisine. It is also known as lady's fingers or bamia. Okra is a good source of vitamins A and C, as well as fibre. It is also low in calories and fat.

Okra capsules are generally safe to take. However, they can cause side effects such as gas, bloating, and diarrhoea. If you experience any of these side effects, stop taking the capsules and see your doctor.

Okra is a plant that is native to Africa. It is a member of the mallow family, which includes cotton, hibiscus, and jute. The okra plant is a tall, annual herb that grows to about 3-4 meters in height. The okra fruit is a green, pear-shaped capsule that is about 5-25 cm long. It is often used in cooking, and the seeds can be used to make a coffee-like beverage.

Okra is a good source of vitamins A and C, as well as fibre. It also contains a substance called pectin, which can help to lower cholesterol. Okra capsules are available in health food stores and online.

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The geographical origin of okra is West Africa but currently it is planted across all over Indian subcontinent It is called as okra or ladies' finger in English-speaking countries This is a flowering plant in the mallow family. The species is a perennial, often cultivated as an annual in temperate climates and often grows to around 2 metres (6.6 ft) tall. The leaves are 10–20 centimetres (3.9–7.9 in) long and broad, palmately lobed with 5–7 lobes. The flowers are 4–8 centimetres in diameter, with five white to yellow petals. The fruit (okra) is a capsule containing numerous seeds. 100 gm of raw Okra has 33 k cal energy. you have observed, the products of the plant are mucilaginous, the mucilage contains soluble fiber. Resulting in the characteristic "goo" or slime when the seed pods are cooked; raw okra is rich in dietary fiber, vitamin C and vitamin K, with moderate contents of calcium, iron and magnesium soft and new pods of okra are more healthy to eat tha